IN HOUSE CATERING
Plan your wedding or event with ease through our in house catering. We are still adding to this page so check back for updates soon! Below is a sample of what we have to offer.
BUFFET MENU
Our in house catering staff brings years of experience create custom menus for our clients. Below are a few options available on our menu however we love creating new dishes to compliment your taste and budget.
BUFFET MENU OPTIONS
ENTREES
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Hickory Smoked Ham
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Roasted Pork Loin
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Chicken Supreme
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Chicken Cordon Bleu
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Hand dipped Chicken Tenders
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Baked White Fish
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Italian Beef
STARCH SELECTIONS
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Mashed Potatoes with Gravy
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Garlic Mashed Potatoes
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Wild Rice
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Baked Potato
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Baby Red Potatoes
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Pasta in Cheese, Marinara, or Alfredo Sauce
VEGETABLE SELECTIONS
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Green Beans with Almonds
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Baby Glazed Carrots
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Baked Beans
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California Medley
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Green Bean Casserole
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Whole Kernel Buttered Corn
SALAD SELECTIONS
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Tossed Salad
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Caesar Salad
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Italian Pasta
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Sweet N Sour Pasta
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Potato Salad
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Macaroni Salad
PLATED MENU
Be our guest.
For a more elegant event plated meals are served by our experienced white gloved waitstaff and cooked to perfection.
VEGETARIAN
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Vegetable Primavera includes Assorted Vegetables with Pasta Noodles tossed in a light Creme Sauce
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Vegetable Lasagna includes Layers of Noodles divided by Ricotta Cheese, Vegetables, and Alfredo Sauce
BEEF SELECTIONS
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Prime Rib of Beef ~ 12 oz of slow roasted Prime Rib served with au jus
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Sliced Roast Beef ~ 8 oz of Roast Beef served a light creamy beef gravy
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Rib-eye ~ 10 oz of tender and juicy steak
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Filet Mignon~ 6 oz of premium steak filet wrapped in bacon
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Bistro Filet Mignon ~ 8 oz of mouthwatering fillet wrapped in bacon
CHICKEN SELECTIONS
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Chicken Supreme ~ A light cream sauce ladled atop an 8 oz boneless, skinless chicken breast baked until fork tender
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Chicken Cordon Bleu ~ 8-10 oz all white meat chicken stuffed with swiss cheese, ham and breaded and baked
PORK SELECTIONS
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Roast Pork Loin ~ Slow Roasted and seasoned to perfection
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Bone-In Pork Chop ~ 8 oz Pork Chop stuffed with smoky bacon and gouda cheese
SEAFOOD SELECTIONS
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White Fish ~ 6 oz Fillet delicately seasoned, tender and flaky
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Salmon ~ Teriyaki marinade fillet of 6 oz salmon grilled to serve
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Shrimp ~ 5 Jumbo pieces of batter dipped or grilled
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Scallops ~ Pan Seared Jumbo Sea Scallops with wine and lemon reduction
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Sea Bass ~ Broiled with Lemon Butter and Wine Sauce
COMBO SELECTIONS
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Rib-eye and Chicken Supreme ~ 6 oz Rib-eye served with 4 oz of Chicken Breast
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Rib-eye and Jumbo Shrimp ~ 6 oz Rib-eye served with 3 pieces of Jumbo Shrimp
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Steak Filet and Jumbo Shrimp ~ 6 oz Filet Mignon served with 3 pieces of Jumbo Shrimp
From simple appetizers platters to large displays of delicious foods we will keep your guests satisfied before they even sit down.
We now offer a late night menu! The perfect way to end the night!