IN HOUSE CATERING

Plan your wedding or event with ease through our in house catering.  We are still adding to this page so check back for updates soon!  Below is a sample of what we have to offer.

BUFFET MENU

Our in house catering staff brings years of experience create custom menus for our clients.  Below are a few options available on our menu however we love creating new dishes to compliment your taste and budget.

BUFFET MENU OPTIONS

ENTREES

  • Hickory Smoked Ham

  • Chicken Supreme

  • Meatloaf

  • Baked Chicken

  • Roasted Pork Loin

  • Baked White Fish

  • Roast Beef

  • Hand dipped Chicken Tenders

 

STARCH SELECTIONS

  • Mashed Potatoes with Gravy

  • Garlic Mashed Potatoes

  • Wild Rice

  • Baked Potato

  • Baby Red Potatoes

  • Pasta in Cheese, Marinara, or Alfredo Sauce

VEGETABLE SELECTIONS

  • Green Beans with Almonds

  • Baby Glazed Carrots

  • Baked Beans

  • California Medley

  • Green Bean Casserole

  • Whole Kernel Buttered Corn

SALAD SELECTIONS

  • Tossed Salad

  • Caesar Salad

  • Italian Pasta

  • Sweet N Sour Pasta

  • Potato Salad

  • Macaroni Salad

PLATED MENU

Be our guest.

For a more elegant event plated meals are served by our experienced white gloved waitstaff and cooked to perfection.

VEGETARIAN

  • Vegetable Primavera includes Assorted Vegetables with Pasta Noodles tossed in a light Creme Sauce

  • Vegetable Lasagna includes Layers of Noodles divided by Ricotta Cheese, Vegetables, and Alfredo Sauce

BEEF SELECTIONS

  • Prime Rib of Beef ~  12 oz of slow roasted Prime Rib served with au jus

  • Sliced Roast Beef ~ 8 oz of Roast Beef served a light creamy beef gravy

  • Rib-eye ~ 10 oz of tender and juicy steak 

  • Filet Mignon~ 6 oz of premium steak filet wrapped in bacon

  • Bistro Filet Mignon ~ 8 oz of mouthwatering fillet wrapped in bacon

 

CHICKEN SELECTIONS

  • Chicken Supreme ~ A light cream sauce ladled atop an 8 oz boneless, skinless chicken breast baked until fork tender

  • Airline Chicken ~ 8-10 oz all white meat chicken quarter seasoned and baked golden brown 

 

PORK SELECTIONS

  • Roast Pork Loin ~ Slow Roasted and seasoned to perfection

  • Bone-In Pork Chop ~ 8 oz Pork Chop stuffed with smoky bacon and gouda cheese

SEAFOOD SELECTIONS

  • White Fish ~ 6 oz Fillet delicately seasoned, tender and flaky

  • Salmon ~ Teriyaki marinade fillet of 6 oz salmon grilled to serve

  • Shrimp ~ 5 Jumbo pieces of batter dipped or grilled

  • Scallops ~ Pan Seared Jumbo Sea Scallops with wine and lemon reduction

  • Sea Bass ~ Broiled with Lemon Butter and Wine Sauce

 

COMBO SELECTIONS

  • Rib-eye and Chicken Supreme ~ 6 oz Rib-eye served with 4 oz of Chicken Breast

  • Rib-eye and Jumbo Shrimp ~  6 oz Rib-eye served with 3 pieces of Jumbo Shrimp

  • Steak Filet and Jumbo Shrimp ~ 6 oz Filet Mignon served with 3 pieces of Jumbo Shrimp

APPETIZERS

From simple appetizers platters to large displays of delicious foods we will keep your guests satisfied before they even sit down.

LATE NIGHT

We now offer a late night menu!  The perfect way to end the night!

More to come!

3298 Hoover Road

Deer Grove, Illinois 61243

815.438.4353 ext. 13

hello@deervalleybanquets.com

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